{"title":"Skirt, Flank \u0026 Bavette","description":"\u003cp\u003eMade for marinades and high heat. Our skirt steak, flank steak, bavette, and hanger steak are bold, beefy cuts for fajitas, carne asada, steak tacos, and stir-fry. Grill them hot and fast and slice thin against the grain. Raised on the Vera Earl Ranch in Sonoita, Arizona.\u003c\/p\u003e","products":[{"product_id":"bavette-thin-cut","title":"Bavette \/ Thin Cut","description":"\u003cp\u003eOur thin cut bavette is cut from the sirloin flap and sliced thin, so it's ready for the grill in minutes. It has a loose grain that grabs onto marinades and a rich, beefy flavor.\u003c\/p\u003e\u003cp\u003eMarinate, grill hot and fast, and slice against the grain for fajitas, carne asada, and steak tacos. 21-day dry-aged. Born and raised on our family ranch in the Sonoita Valley and never given hormones or antibiotics.\u003c\/p\u003e","brand":"Vera Earl Premium Beef","offers":[{"title":"Default Title","offer_id":43992048009261,"sku":"8.10138E+11","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/0327\/2749\/files\/Thin-Cut_Bavette_0W6A9072_CC.jpg?v=1760723612"},{"product_id":"hanging-tender","title":"Hanging Tender","description":"\u003cp\u003eThe hanging tender, better known as hanger steak, is a butcher's secret: one per animal, deeply beefy, and surprisingly tender. It's a bistro favorite for steak frites.\u003c\/p\u003e\u003cp\u003eRemove the center membrane, grill or sear it to medium rare, and slice against the grain. From our Black Angus herd in Sonoita, Arizona, grading High Choice or Prime.\u003c\/p\u003e","brand":"Vera Earl Premium Beef","offers":[{"title":"Default Title","offer_id":43992084807725,"sku":"10008","price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/0327\/2749\/files\/Hanging_Tender_0W6A8930_CC.jpg?v=1760723271"},{"product_id":"skirt-steak","title":"Skirt Steak","description":"\u003cp\u003eSkirt steak is the original fajita steak: long, thin, and packed with bold, beefy flavor. It soaks up marinades and cooks in minutes over high heat.\u003c\/p\u003e\u003cp\u003eGrill it hot and fast, rest it, and slice thin against the grain. Perfect for fajitas, carne asada, and steak tacos. 21-day dry-aged. Third-party verified natural: no hormones, no antibiotics, and no animal by-products, ever.\u003c\/p\u003e","brand":"Vera Earl Premium Beef","offers":[{"title":"Mixed","offer_id":44888536580141,"sku":"00810137710815","price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/0327\/2749\/files\/skirt_to_edit.png?v=1764885916"},{"product_id":"flank-steak","title":"Flank Steak","description":"\u003cp\u003eBeef flank steak delivers bold, beefy flavor with a lean, muscular texture that rewards proper cooking. Best served sliced thin against the grain, this versatile steak takes well to marinades and high-heat searing.\u003c\/p\u003e\u003cp\u003ePerfect for fajitas, stir-fries, or grilled straight up. An honest cut for those who appreciate real beef character, Pasture raised on our Sonoita Valley ranch and grading High Choice or Prime.\u003c\/p\u003e","brand":"Vera Earl Premium Beef","offers":[{"title":"Original","offer_id":44888497225773,"sku":"8.10138E+11","price":22.0,"currency_code":"USD","in_stock":true},{"title":"Red","offer_id":44888497258541,"sku":"8.10138E+11","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/0327\/2749\/files\/Flank_0W6A8777_CC.jpg?v=1760723035"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/0327\/2749\/collections\/Flank_0W6A8777_CC.jpg?v=1792445937","url":"https:\/\/shopvepremiumbeef.com\/collections\/skirt-flank-bavette.oembed","provider":"Vera Earl Premium Beef","version":"1.0","type":"link"}